APPAM IS A TYPE OF PANCAKE MADE WITH FERMENTED RICE BATTER AND COCONUT MILK.
Appam is a type of pancake, originating from the Indian subcontinent, made with fermented rice batter and coconut milk. … It is a common food in Sri Lanka and the Indian states of Kerala and Tamil Nadu where it is eaten most frequently for breakfast or dinner.
Follow this link for Recipe- https://www.youtube.com/watch?v=TP5UUwlsK70
29 States - 29 Delicacies 