DAL BATI CHURMA IS A TRADITIONAL RAJASTHANI TREAT WITH THE SPICY DAL WITH THE SWEET CHURMA ALONG WITH DEEP FRIED CRUNCHY BATIS.
Baati (little doughballs made of wheat flour, ghee and milk) is believed to have originated during the time of Bappa Rawal – the founder of the kingdom of Mewar. Back then, the Rajputs were establishing their stronghold in the region and baatiwas their preferred war time meal.
Follow this link for Recipe-https://www.youtube.com/watch?v=3VnUqfOdkHk
29 States - 29 Delicacies 