BAJRE KI KHICHDI IS A PORRIDGE (KHICHDI) MADE OF COARSELY CRUSHED PEARL MILLET AND IS EATEN WITH PURE GHEE OR SESAME OIL.
Khichdi is a dish from th indian subcontinent made from rice and lentils (dal), but other variations include bajra and mungdal kichri. In indian culture it is considered one of the first solid foods that babies eat.
Follow this link for Recipe-https://www.youtube.com/watch?v=app_rvZ3Lnc
29 States - 29 Delicacies 