
LITTI CHOWKHA IS BAKED FROM WHEAT FLOUR DOUGH THAT IS STUFFED WITH A MIXTURE OF ROASTED GRAM FLOUR, SPICES AND LEMON JUICE, AND SERVED WITH CHOKHA (BAKED AND PULPED VEGETABLES).
Litti Chokha is a Bihari delicacy where the Litti is made of whole wheat flour, stuffed with sattu (powder made out of black chana), herbs and spices and baked over coal or cow dung cakes and then finally drizzled with desi ghee. Dry versions of Litti are also available.
Follow this link for Recipe- https://www.youtube.com/watch?v=AOv6cJ9GQU8